Easiest Way to Cook Yummy Crunchy Almond Cookies (With Egg Whites)

Crunchy Almond Cookies (With Egg Whites).

Crunchy Almond Cookies (With Egg Whites) most diverse and own ideal flavor that unique. Some types of Crunchy Almond Cookies (With Egg Whites) recipes are also adequate easy to process and do not take lengthy. Though not everyone likes Crunchy Almond Cookies (With Egg Whites) food, nowadays few people are get attached and like the sundry Crunchy Almond Cookies (With Egg Whites) foods available. This can be visible from the number of restaurants that provide Crunchy Almond Cookies (With Egg Whites) as one of the dish. You can have Crunchy Almond Cookies (With Egg Whites) using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Crunchy Almond Cookies (With Egg Whites)

1. You need 200 g of egg whites (6 egg whites).
2. You need 70 g of flour.
3. You need 150 g of sugar (less or more).
4. It's 300 g of almond slice.
5. Prepare 1 tsp of vanilla extract (optional).
6. You need of 80 g oil.

Crunchy Almond Cookies (With Egg Whites) step by step

1. Preheat oven to 350F, line up the parchment paper in the baking pan. Grease with cooking spray or butter..
2. In a mixing bowl,combined all the ingredients except almond slices..
3. Beat until pale and smooth than fold into almond slices. Mixed gently, do not over-mix..
4. Take one spoon and spread it on the parchment paper (I used the circle/round cookie cutter to shaped the cookies in the same size). Leave space between the cookie..
5. Bake on 350F for 12-15 minutes or until golden brown around the edge..
6. Allow them to cool down before transferring to the plate or container..
7. Enjoy the crunchy almond cookies!.
8. ❤️happy Baking❤️.

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