How to Cook Tasty Mike's Two Way Grilled Chicken Skewers

Mike's Two Way Grilled Chicken Skewers. Simple Honey Lime Chicken Adobo Skewers Recipe Bacon wrapped chicken tenders barbecued on the Traeger smoker. And these grilled tandoori chicken skewers are worthy of that.

Skewer the chicken breasts and have your grill preheated on medium. These are a must at any BBQ. So many different ways to make them too. Mike's Two Way Grilled Chicken Skewers highly diverse and own ideal taste that unique. Several kinds of Mike's Two Way Grilled Chicken Skewers recipes are also enough convenient to process and do not pick up lengthy. Although not everyone likes Mike's Two Way Grilled Chicken Skewers food, nowadays some people are getting attached and like the sundry Mike's Two Way Grilled Chicken Skewers foods on hand. This could be visible from the number of restaurants that provide Mike's Two Way Grilled Chicken Skewers as one of the serving. You can have Mike's Two Way Grilled Chicken Skewers using 53 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Mike's Two Way Grilled Chicken Skewers

1. It's of ● For The Protein.
2. It's 4 Pounds of Fresh Fat Free Chicken Breasts [brined then cubed].
3. Prepare of ● For The Brine.
4. You need as needed of Water & Ice.
5. It's 1/2 Cup of Salt.
6. You need 1/2 Cup of Granulated Sugar.
7. You need 1 tbsp of Granulated Garlic Powder.
8. You need 1 tbsp of Granulated Onion Powder.
9. Prepare of ● For The Siriacha Skewers [equal parts sirichas].
10. You need as needed of Siriacha Hot Sauce.
11. Prepare as needed of Siriacha Garlic Chili Sauce.
12. You need as needed of Fresh Ground Black Pepper.
13. It's 1 tbsp of Dried Cilantro.
14. Prepare 1 tbsp of Dried Parsley.
15. It's 1 tbsp of Granulated Onion Powder.
16. You need of ● For The Turkish Scewers.
17. You need as needed of Garlic Olive Oil [enough to coat chicken].
18. Prepare 4 Drops of Liquid Smoke [not extract].
19. It's 1/2 tsp of Dried Oregano.
20. You need 1/4 tsp of Dried Dill Weed.
21. Prepare 1/2 tsp of Dried Chives.
22. Prepare 1/2 tsp of Fresh Ground Black Pepper.
23. You need 1/2 tsp of Granulated Garlic Powder.
24. Prepare 1/2 tsp of Granulated Onion Powder.
25. Prepare 1/2 tsp of Ground Cumin.
26. You need 1/2 tsp of Dried Italian Seasoning.
27. It's 1/2 tsp of Red Pepper Flakes.
28. You need 1 tbsp of Dried Cilantro.
29. It's 1 tbsp of Dried Parsley.
30. Prepare 1/2 tsp of Paprika.
31. It's of ● For The Breads [olive oil coated & grilled].
32. You need as needed of 6" Pita Bread.
33. Prepare as needed of 6" Garlic Naan Bread.
34. You need as needed of 6" Flour Tortillas.
35. You need of ● For The Vegetable Scewers & Bread Toppings [as needed].
36. You need of Firm Tomatoes [sliced & halved - for your bread].
37. Prepare of Thin 6" Cucumber Spears [for your bread topping].
38. You need of Fine Shreadded Lettuce [for your bread topping].
39. Prepare of Red Onions [chop in 1" squares].
40. You need of White Onions [chop in 1" squares].
41. Prepare of Bell Peppers [chop in 1" squares].
42. You need of Black Olives [for the bread topping].
43. It's of Brown Or White Mushrooms [for bread topping].
44. You need of Lemon Wedges.
45. You need of Green Onions [thin lengths for your bread topping].
46. It's of Fresh Cilantro Leaves [for your bread topping].
47. You need Leaves of Fresh Cilantro [for you bread topping].
48. Prepare Leaves of Fresh Parsley [for your bread topping].
49. Prepare of ● For The Sides/Options [as needed].
50. You need of Siricha Sauces [hot and garlic].
51. It's of Garlic Olive Oil.
52. Prepare of Tatziki [see my detailed recipe or easy recipe under my profile].
53. Prepare of Sour Cream.

Grilled Chicken Teriyaki Skewers with Miso Ranch - A Combo Made in Heaven, and Sebastopol. I've wanted to film a As far as the chicken goes, there's not a lot that can go wrong, but I'd caution against an extra long marination. Place the chicken in a large shallow baking dish. Cooking Channel serves up this Thai Marinated Grilled Chicken Skewers recipe plus many other recipes at CookingChannelTV.com.

Mike's Two Way Grilled Chicken Skewers step by step

1. Brine four one pound fat free chicken breasts in 35° ice water..
2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours..
3. Cut breasts into 1.5" even cubes for even grilling..
4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later..
5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured..
6. Chop all desired vegetables..
7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5" onion slice in between each chicken cube for flavor and even grilling..
8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Don't over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish..
9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so..
10. Grill breads until charred. Just coat lightly with olive oil before..
11. Wrap chicken up in 6"Naan or 6" flour tortillas..
12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold beers in thick frosty mugs!.

My kids cannot resist these tender, juicy Asian-inspired chicken skewers. The combination of ginger, cardamom, and curry, sweetened by brown sugar, is sweet. If you're like me, you like to grill year round. Weather doesn't always permit, and for those days you can make these Cast Iron Grilled Chicken Skewers! They are gluten-free and paleo approved tender chicken fillets smothered in a custom marinade, grilled to perfection.

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