How to Cook Perfect Hunan Beef and Noodles

Hunan Beef and Noodles. There are no reviews for Hunan Stewed Beef Noodles, Taiping yet. Be the first to write a review! Hunan Beef in China is usually smoky and spicy.

Hunan Beef and Szechuan Beef are two dishes that seem to have evolved parallel to each other, the defining differences being the visual color between the two dishes, along with the intensity of the heat. Both are excellent examples of strength in flavor with Chinese food. Hunan Fried Rice or Lo Mein Fried Noodles. Hunan Beef and Noodles very diverse and have ideal taste that unique. Some kinds of Hunan Beef and Noodles recipes are also adequate easy to process and do not take lengthy. Even though not everyone likes Hunan Beef and Noodles food, now several people are got attached and like the sundry Hunan Beef and Noodles foods on hand. This can be visible from the number of restaurants that provide Hunan Beef and Noodles as one of the dish. You can cook Hunan Beef and Noodles using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Hunan Beef and Noodles

1. It's 4 oz of beef tips.
2. It's 3 oz of rice noodles.
3. Prepare 1/2 cup of broccoli.
4. It's 1/4 cup of celery.
5. Prepare 3 tbsp of soy sauce.
6. You need 1 tbsp of sweet chili sauce.
7. It's 1 tbsp of honey.
8. You need 1 tbsp of dijon mustard.
9. It's 1/2 tsp of cayenne pepper.
10. You need 1/2 tsp of garlic powder.
11. You need 1/4 tsp of salt.

Strips of beef with egg noodles & baby bok choy in a tasty beef broth. Hunan Beef is made of thinly sliced beef, loaded with colorful veggies and tossed in a hot and spicy sauce. Not only is it addictive, it's also made in one pan! Hunan Beef might already be one of your go-to dishes when ordering Chinese takeout.

Hunan Beef and Noodles step by step

1. Bring pot of water to rolling boil. Add noodles, let cook for 10-12 minutes until soft..
2. Bring wok to high heat. Add beef tips and sear outside. Combine 2 tbsp soy sauce, sweet chili, mustard, honey, cayenne pepper, salt, and garlic powder. Stir together, cook for 5 minutes..
3. Cut broccoli into small sections. Slice celery into 1/2" chunks. Add to wok, cook for 4-5 minutes..
4. When noodles finish, drain water, and rinse. Stir 1 tbsp soy sauce in with noodles..
5. When beef has internal temperature of 155°F, remove from heat. Plate beef and veggies on top of noodles..

If it isn't, be ready to be swept off your feet. Hunan style beef stir fry—a dish popular across the country. This is the authentic Chinese version. Hunan cuisine usually features fresh chili and short term picked chili peppers for example this salted Hunan chili. There are several versions inside China, mostly with essential pickled yellow pepper.

Got ingredients for production Hunan Beef and Noodles recipes is also not tough. You can easily get the main ingredients at the closest supermarket and even on the market. There are ample types of Hunan Beef and Noodles that are simple and fast to process into delicious serving. You can always practice this Hunan Beef and Noodles recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.