Recipe: Yummy Saag Paneer

Saag Paneer. An Indian dish with plenty of flavour, saag paneer is a well-loved vegetarian side dish. It's rich in calcium and folate from the spinach and. Regardless of its modest roots, saag paneer in all its creamy simplicity is a beloved dish in home kitchens as well as at Indian restaurants across the diaspora.

Eat homemade Indian food tonight with Aarti Sequeira's Saag Paneer: Spinach with Indian Cheese recipe from Aarti Party on Food Network. Saag, sag (both pronounced [saːg]) or saga is a leaf vegetable dish eaten in the Indian subcontinent with bread such as roti or naan, or rice (in Assam, Bangladesh, Kashmir, Nepal, Odisha, West Punjab. Saag Paneer is actually a dish I wasn't interested in trying at first based only on the looks of the dish. Saag Paneer highly diverse and have mind sense that unique. Some types of Saag Paneer recipes are also adequate easy to process and dont take long. Though not everyone likes Saag Paneer food, nowadays several people are getting attached and like the sundry Saag Paneer foods available. This could be seen of the number of restaurants that prepare Saag Paneer as one of the dish. You can have Saag Paneer using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of Saag Paneer

1. It's 350 gms of spinach of fresh/frozen.
2. Prepare 2 - 3 cups of paneer of.
3. You need 1 of onion medium diced.
4. It's 1 of chile green slit lengthwise.
5. You need 1 tbsp of curry powder.
6. It's 1 tbsp of ginger paste.
7. It's 1 tbsp of garlic paste.
8. Prepare 1 cup of tomato sauce.
9. It's 1 cup of cream cooking.
10. It's to taste of Salt.
11. Prepare 1/4 cup of for frying.

It wasn't visually appealing and the beautiful red/orange/coral colors of many Indian dishes are so much. Saag paneer: do you prefer it wet, Indian-style, or the drier British equivalent? What else can you do with homemade paneer, and which other Indian restaurant favourites would you like to crack? This riff on the classic dish swaps paneer out for salty chunks of feta.

Saag Paneer step by step

1. Begin by frying the paneer in the oil in batches. I had the heat on medium as some pieces started popping, so I had the lid ready to close the pot if it popped haha..
2. Once the paneer is fried and golden brown, drain on kitchen towels and set aside..
3. Drain most of the oil from the frying pan and saute the onion in the same pot. As the onions soften add the ginger and garlic paste and the chile..
4. After a couple of minutes, add the curry powder..
5. The curry powder will start to cook through and become fragrant, then you add the tomato paste. If you can't find tomato paste in your area, cut up some juicy tomatoes and puree it and then add to the pot..
6. Let it cook for another 5-7mins after which you add your frozen or fresh spinach, season with salt and continue to cook..
7. Add the fried paneer and the cooking cream..
8. Stir well together. If the curry is a bit too thick for your liking pour 1/3 cup or so of hot water to loosen it up..
9. Reduce the heat to low and cook until reduced to a deliciously creamy consistency..
10. Serve immediately..

And while feta and spinach is an iconic combination, mozzarella or even tofu cubes are also great here. Easy Saag Paneer Recipe - a classic Indian dish made with spinach, a wonderful blend of spices This saag paneer is made with plenty of spinach and gets its tang from greek yogurt. Saag paneer is a popular mild vegetarian dish made of Indian cheese and fresh greens (usually spinach) simmered gently in spices. It is a close cousin of palak paneer. This classic version of saag paneer, an Indian dish of spinach and cheese, can be made with either traditional paneer or Greek halloumi.

To get ingredients for making Saag Paneer recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are ample kinds of Saag Paneer that are convenient and quick to process into delicious dishes. You can constantly praxis this Saag Paneer recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.