Recipe: Delicious Tikka Biryani

Tikka Biryani.

Tikka Biryani very diverse and own ideal sense that unique. Several types of Tikka Biryani recipes are also enough convenient to process and dont take long. Though not everyone likes Tikka Biryani food, now some people are getting attached and like the sundry Tikka Biryani foods available. This could be visible than the number of restaurants that provide Tikka Biryani as one of the dish. You can cook Tikka Biryani using 14 ingredients and 11 steps. Here is how you cook that.

Ingredients of Tikka Biryani

1. It's 1 kg of basmati.
2. It's 3-4 of tblsp Shan Biryani masala.
3. You need 3 of medium tomatoes (chopped).
4. It's 2 of large onions(sliced).
5. Prepare 4-5 of potatoes (big).
6. It's 1/2 cup of hara dhania (chopped).
7. It's 1/4 cup of podina (chopped).
8. You need 4-5 of green chilli (chopped).
9. You need 1 of tomato (sliced).
10. You need 200 gram of ghee or oil.
11. It's of Few drops biryani essence.
12. You need 1 pinch of zafrani colour.
13. You need 5-6 of cooked chicken Tikka pieces.
14. It's of For smoke coal.

Tikka Biryani instructions

1. Soak rice for 1/2 hour and set aside..
2. Boil rice with salt and zeera in the water until 3/4 cooked as you boil for making biryani and set aside.
3. In a pot, add oil and fry onions until golden brown. After that add ginger garlic paste and fry for 1 minute..
4. Now add biryani masala and tomatoes in it along with some water and boil it. After boiling slow down the flame and cook the masala nad tomatoes until tomato becomes tender and soft..
5. Meanwhile in another pot, add 3-4 tsp oil and add potatoes in it. Sprinkle some salt and food colour and a little water and leave it until potatoes done..
6. Now check masala in the first pot if it is done add potatoes in it and mix with spoon until oil separates. (Yani achi trah bhunai krlain).
7. In another pot, layer some boiled rice and then Prepared gravy..
8. Now again layer boiled rice add sliced tomatoes and hara dhania, podina and green chilli in it..
9. Now chicken tikka pieces in it and add again some all the boiled rice..
10. Sprinkle some zafrani colour and add biryani essence in it. Put it on dum for 15-20 minutes..
11. In the end, give coal smoke for 5 minutes.Tikka biryani is ready..

To get ingredients for manufacture Tikka Biryani recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and even on the market. There are ample kinds of Tikka Biryani that are convenient and quick to process into delicious dish. You can always praxis this Tikka Biryani recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.