How to Cook Delicious Sweet corn with coconut milk (บวดข้าวโพด)

Sweet corn with coconut milk (บวดข้าวโพด).

Sweet corn with coconut milk (บวดข้าวโพด) most diverse and have mind sense that unique. Several kinds of Sweet corn with coconut milk (บวดข้าวโพด) recipes are also adequate convenient to process and dont take lengthy. Although not everyone likes Sweet corn with coconut milk (บวดข้าวโพด) food, nowadays several people are got attached and like the various Sweet corn with coconut milk (บวดข้าวโพด) foods on hand. This can be seen than the number of restaurants that provide Sweet corn with coconut milk (บวดข้าวโพด) as one of the serving. You can have Sweet corn with coconut milk (บวดข้าวโพด) using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sweet corn with coconut milk (บวดข้าวโพด)

1. You need 3 ears of sweet corn.
2. You need 250 g of (concentrated) coconut milk.
3. It's 3 tablespoon of sugar.
4. It's 1 pinch of salt.
5. It's 250 g of water.

Sweet corn with coconut milk (บวดข้าวโพด) step by step

1. Low heat of concentrated coconut milk + water..
2. Add sugar (3 spoons or as you like), stir until it's melted. Then, a pinch of salt..
3. When coconut milk mixture is nearly to boiling, put the sweet corn in..
4. Use low heat continuously until corn is already cooked..
5. Serve as hot dessert or leave at room temp for a cooler option..

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