How to Make Perfect Harira Soup

Harira Soup.

Harira Soup most diverse and own mind flavor that unique. Some kinds of Harira Soup recipes are also sufficient convenient to process and dont take long. Although not everybody likes Harira Soup food, currently several people are getting attached and like the various Harira Soup foods on hand. This can be seen of the number of restaurants that supply Harira Soup as one of the serving. You can cook Harira Soup using 18 ingredients and 8 steps. Here is how you cook that.

Ingredients of Harira Soup

1. It's 1 of medium onion (grated).
2. It's 2 of tomatoes (seedless, peeled and grated).
3. It's 1 cup of celery (chopped).
4. Prepare 1 cup of parsley and coriander (chopped).
5. It's 200 grams of meat (cut into small pieces).
6. It's 1 cup of chickpeas (soaked overnight).
7. Prepare 1 cup of lentils.
8. Prepare 1 cup of dried fava beans (optional).
9. Prepare 3 tablespoons of tomato paste.
10. You need 3 tablespoons of rice or vermicelli pasta.
11. Prepare 1 cup of flour.
12. Prepare to taste of Salt.
13. You need 1 teaspoon of ground black pepper (according to preference).
14. You need 1 tablespoon of ginger (grated).
15. Prepare 1 tablespoon of turmeric powder.
16. It's 1 pinch of saffron.
17. You need 3 tablespoons of ghee or butter, or 3 spoons of olive oil.
18. It's 3 liters of water.

Harira Soup instructions

1. Soak chickpeas in water overnight. (Keep or remove skin according to preference). In a cooking pot, add ghee or oil, onions and meat and stir fry for 3 minutes..
2. In a cooking pot, add ghee or oil, onions and meat and stir fry for 3 minutes. Add celery, coriander, parsley, beans, tomatoes, saffron, salt, pepper and dry fava beans (optional). Mix and keep stirring for another 3 mintues.
3. Add 3 L of water and let it cook until meat and chickpeas are tender enough..
4. In a separate bowl, mix flour and water until you get a slightly thick and smooth batter. Leave a side..
5. Make sure the meat is cooked through. Add tomato paste to the soup and mix well..
6. Gradually add the flour smooth batter to the soup, keep stirring nonstop for 10 minutes. Make sure to mix very well to avoid flour lumps from forming. (Very important step)..
7. Add rice or vermicelli pasta and let it simmer on low heat for about 10 minutes..
8. Serve along with dates and chebakia sweet.

To get ingredients for production Harira Soup recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and even on the market. There are much types of Harira Soup that are simple and fast to process into delicious serving. You can constantly praxis this Harira Soup recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.