Mongolian Beef for Two. Slow Cooker Mongolian Beef for Two. These great recipes This is a quick and easy to prepare slow cooker recipe of Mongolian Beef for two. The beef is incredibly tender and the sauce has an amazing savory and sweet flavor.
Two, the sweet flavor of the dark brown sugar mixed with the salty soy sauce and the strong ginger and garlic is incredibly addicting and three. BETTER THAN TAKEOUT - Easy Mongolian Beef Recipe. My Mongolian beef recipe & how to make a tender beef stir-fry π - Marion's Kitchen. Mongolian Beef for Two most diverse and have mind flavor that unique. Several kinds of Mongolian Beef for Two recipes are also sufficient convenient to process and do not pick up lengthy. Though not everyone likes Mongolian Beef for Two food, nowadays several people are get attached and like the various Mongolian Beef for Two foods on hand. This could be visible of the number of restaurants that provide Mongolian Beef for Two as one of the dishes. You can cook Mongolian Beef for Two using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mongolian Beef for Two
- Prepare 1 pound of skirt steak, sliced into roughly 1/4" thick pieces on an angle.
- It's 2 teaspoons of corn starch.
- You need 1.5 Tablespoons of oyster sauce.
- You need 1 Tablespoon of low sodium soy sauce.
- It's 2 Tablespoons of minced garlic.
- You need 1-2 Tablespoons of sugar, depending on how sweet you like things.
- It's 1 Tablespoon of chili garlic paste (sriracha works in a pinch).
- It's 1/2 Tablespoon of vinegar.
- Prepare of oil.
- Prepare 1/2 of a medium onion, sliced into 1/4" thick slices.
- It's 2 of green onions, cut into 1.5" segments.
- You need of If you're going to have this with rice & need to make a fresh batch, best to get the rice going before the beef.
Reviews for: Photos of Mongolian Beef II. This Mongolian Beef recipe is a crispy homemade version that's less sweet and more flavorful than most. It's one of our top recipes for a reason! Take-Out, Fake-Out: Mongolian Beef is another popular Chinese take-out dish that you can make at home easily!
Mongolian Beef for Two step by step
- In a medium to large bowl, mix the beef, corn starch, oyster sauce, soy sauce, garlic, sugar, chili garlic paste, and vinegar together, making sure to thoroughly and evenly distribute the seasonings throughout the meat. (I prefer clean hands for this purpose.) Let it sit for at least 10-15 and up to 30 minutes to soak up the flavor and velvet just a bit..
- In a wok or large saute pan, bring 1/2 Tablespoon of oil to high heat and quickly stir fry the onions and green onions just until the onions start to turn translucent. Set aside on a plate..
- Keeping the heat high, stir fry the meat in two equal batches for 3 minutes or so (until the meat is done) with 1/2 Tablespoon oil per batch. You can set aside the first batch on the plate with the veg while you stir fry the second..
- When all the meat is cooked, put it all back in your wok or pan, and add the onions..
- Give everything a few quick tosses or folds to make sure all the components get seasoned..
- Enjoy over steamed rice. :).
As an amazon associate I earn from qualifying purchases. Mongolian Beef is one of my favorite Asian foods and this recipe did not disappoint. The flavors in the sauce were just perfect, not too sweet and with Fast and good, two requirements for a weeknight meal. Following the suggestions of others, I doubled the sauce, added a thinly sliced red pepper and. Mongolian Beef is one of the best Chinese recipes.
To get ingredients for making Mongolian Beef for Two recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many kinds of Mongolian Beef for Two that are easy and quick to process into delicious dishes. You can constantly practice this Mongolian Beef for Two recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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