Recipe: Appetizing Harira/ Ganji

Harira/ Ganji.

Harira/ Ganji very diverse and have mind flavor that unique. Some kinds of Harira/ Ganji recipes are also enough simple to process and dont take long. Though not everyone likes Harira/ Ganji food, currently few people are get attached and like the various Harira/ Ganji foods available. This could be seen from the number of restaurants that prepare Harira/ Ganji as one of the serving. You can cook Harira/ Ganji using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Harira/ Ganji

1. Prepare 1 litre of milk.
2. Prepare 3-4 tsp of nishista/ wheat cream.
3. You need 25 of Almonds.
4. You need 25 of pistachios.
5. Prepare 3 tsp of Melon seeds.
6. It's 3 tsp of Poppy seeds.
7. It's 1 cup of sugar.

Harira/ Ganji instructions

1. Soak khuskhus and char magaz seperately in some water for 30 minutes. Boil badam and pista till soft..
2. In a vessel take nishita and add one cup water. Soak it for a few minutes and then dissolve it by stirring with a spoon..
3. Remove the skins from badam and pista and grind to get a smooth paste. Strain and grind khuskhus and magaz seperately by adding little water. Strain the milk extracted from them and set aside. Add the badam pista paste to the milk and set aside..
4. In the vessel with nishista add sugar and cook it stirring continuously On a medium flame. It will become thick and opaque in colour..
5. Now add milk to the nishista and keep stirring continuously so no lumps are formed. Continue cooking and stirring till you get a good boil and the milk seems a little thick..
6. Now add the milk extracted from char magaz and stir we till you get a good boil. Next add in the khuskhus milk and let it come to a good boil. Switch off the flame..
7. Harira is now ready. You can either serve it hot or cold as per your preference..

Obtain ingredients for production Harira/ Ganji recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are many types of Harira/ Ganji that are easy and quick to process into delicious dish. You can constantly practice this Harira/ Ganji recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.