Recipe: Yummy Saag paneer

Saag paneer.

Saag paneer Saag paneer highly diverse and have ideal sense that unique. Some types of Saag paneer recipes are also enough convenient to process and do not take long. Although not everyone likes Saag paneer food, now few people are got attached and like the various Saag paneer foods available. This can be seen of the number of restaurants that provide Saag paneer as one of the dishes. You can cook Saag paneer using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Saag paneer

  1. You need 225 g of paneer.
  2. Prepare 200 g of spinach.
  3. Prepare 50 g of cashews.
  4. It's Half of onion.
  5. It's 2 tsp of Rogan josh curry paste.
  6. Prepare 1 tbsp of olive oil.

Saag paneer instructions

  1. Heat cashews in pan until toasted, then put aside and crush..
  2. Add oil and curry paste to pan and heat onion for 5 minutes..
  3. Stir in paneer and cook for 2 minutes. I also added some left over mushrooms..
  4. Stir in spinach and cook for about 5 minutes until it’s wilted and mixed in..
  5. Add crushed cashews on top and serve!.

Obtain ingredients for making Saag paneer recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are much kinds of Saag paneer that are easy and quick to process into delicious dishes. You can constantly practice this Saag paneer recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

Post a Comment

Copyright © Madeira Cake. Designed by OddThemes & VineThemes. Distributed By Protemplateslab